Skip to main content

Meal Eighteen: Chicken Divan

Since we are just back from Montreal, a Parisian dish was the perfect choice ...  Chicken Divan  made us feel transported abroad on a cool November evening.

Served over egg noodles, Eeyore might have wanted the sauce reduced  bit more... but the flavor was lovely.  Christoper Robin carefully avoided any broccoli on his plate!
Labels:

Comments

Post a Comment

Popular posts from this blog

Meal Seven : Pork Chops with Tomato Gravy

This meal had a few doubters at the start, but it was a big success.  Pork Chops with Tomato Gravy served over Cheese Grits ... southern goodness from a Yankee chef! The king kutter provided perfectly shredded cheese- as usual.
Post a Comment
Read more

Meal Seventeen: Garlicky Pork Cutlets with Prosciutto, Lemon, and Sage

Repeat from many PD's ago ...   Garlicky Pork Cutlets with Prosciutto, Lemon, and Sage ...they came out perfectly thanks to a special early arrival of Piglet... some vacation time from work meant we got to enjoy his company all evening... sometimes Eeyore needs that support! Rounded out the meal with mashed taters and lima beans.  YUM!
Post a Comment
Read more

Meal Five: Panko Crusted Haddock

Back by popular demand, the all time favorite ... Crunchy Fish!  The original recipe gets modified from cod to haddock and this sauce is fabulous.  Go for the regular mayo and make it the night before... YUM!  Squirts had a headache, so we missed him at the table, but saved him some dessert....
Post a Comment
Read more