Suppah Six

Summer is a crazy time for pity dinner - lots of comings and goings make Friday nights busy.  We had family visiting, now we have fishing trips.  But do not fear - you can't keep us out of the kitchen for too long!

Break in the action... mid May brought visitors to our town and work took me out of town.  We missed a few weeks in May, but Memorial Day weekend eve was grillin' time. We had Bacon Cheeseburgers... mixed some crumbled bacon and cheese with the beef- YUM! I also provided my crunchy noodle salad - cabbage slaw, ramen noodles and green onions with an oil and vinegar dressing.  Simple, but tastes great.