Suppah Six

This meal had a few doubters at the start, but it was a big success.  Pork Chops with Tomato Gravy served over Cheese Grits ... southern goodness from a Yankee chef! The king kutter provided perfectly shredded cheese- as usual.

This is another favorite and the welcome return to meat!   Chicken Cordon Bleu really is yummy and pairs well with sauteed spinach and mashed taters.

 It's easy to prepare, but the dish count was enormous! Used the grill for the steaks.... fun spring milestone!