Meal Eleven: Pimento Cheeseburgers

Classic Americana to start our holiday weekend - Pimento Cheeseburgers . This lovely burger was both topped and stuffed with homemade pimento cheese! A tribute to our southern roots for America's birthday.

We also enjoyed a new drink from our Lady Mix-a-lot... a Strawberry Basil Gin creation that refreshed and revived!

BONUS MEAL: Celebrating the holidays with friends added even more food and fun to our weekend... we closed the long celebration with a great cookout and once again, Dory did not disappoint. This patriotic dessert was a huge hit... pretzel crust, cheesecake center, native strawberries in jello and blueberries to top it. RED WHITE AND DELICIOUS!

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Meal Five: Matzo-Pizza Lasagna

Matzo-Pizza Lasagna

Meal Seven : Pork Chops with Tomato Gravy

This meal had a few doubters at the start, but it was a big success. Pork Chops with Tomato Gravy served over Cheese Grits ... southern goodness from a Yankee chef! The king kutter provided perfectly shredded cheese- as usual.

Meal Ten: Skillet Macaroni with Zesty Meat Sauce

This was good easy fare for a rainy Summer evening. Skillet Macaroni with Zesty Meat Sauce gave us the chance to use our basil (which recovered from some type of animal attack earlier this season) and new pan. It was a generous portion with enough leftovers for everyone. We didn't want to be too simple for our skilled chef, so we added a bakery component. Garlic Cheese Biscuits from Paula Deen were perfect! These yummy little treats did NOT have any leftovers. Even our birthday boy Squirt noticed right when he walked in... "those look like the Bisquick biscuits my mom used to make", to which we responded "they are!"

Suppah Six

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