Suppah Six

  Meat, garlic, tomato sauce... what's not to love???    Pasta with Sausage Ragu was a crowd pleaser and perfectly accompanied by salad and garlic bread.  Chocolate Cream Pie for dessert completed a lovely fall evening.

Yum, great food in an improved kitchen with good friends.  What more could you want on a fall evening?   Pepper-Crusted Pork Tenderloin with Asparagus and Goat Cheese was wonderful and well accompanied by mashed taters, rolls and "magic" cake dessert.  

  It was a toasty night in the kitchen, but delicious meal.   Chicken Chilaquiles was enjoyed by a big gang snuggled onto the porch!   Our Mexican meals always seem to have SO MANY dirty dishes!  Oh well, Christopher Robin worked his magic on cleanup. 

  Grilled Chicken Caesar Pasta Salad is a popular repeat.  Seemed like a cool choice for a HOT week but, yikes... it's a warm July in Maine.   Sure was tasty tho!   Substituted chicken thighs and marinated them in this fabulous recipe .  Tigger and I make this marinade frequently and it's great every-time. 

  Summer doesn't get more fun than Grilled Pizzas!   Everyone gets their range of choices from spinach and ricotta to "sauce, lots and lots of sauce". 

  Cheesy, saucy goodness... Chicken Parmesan Roll Ups with pasta and salad made us all very happy. we also got an amazing desert of Peanut Butter Mud Pie.... YUMMO!

  Really love sheet pan dinners and this seemed another opportunity to enjoy more of the yummy striped bass the boys brought home from NJ.   It was a great replacement for halibut and we even used my "super sized" sheet pan, which is good for expanding the recipe serving from 4 to 6.   Took some shopping to find Old Bay, but a nice start to summer with an at home "clambake"... One Pan Halibut with potatoes, corn and andouille.