Skip to main content

Meal Six: Pasta Bar

Tis the season for variety... a little of this, a little of that.   12+ inches of snow the day before, rain the day after... weird.  In the spirit of flexibility, Pasta Bar!  While this meal looks simple on the surface, quick red sauce, pasta, toppings... it has quickly become known to the kitchen crew as "that meal with lots of dishes and pots!"  A challenge indeed.

Loved the pesto tortellini and ciabatta loaf from Trader Joes.. how lucky we are they are close by now!

Biggest fun was chatting about summer plans... Eeyore and Piglet are generously adding to our water enjoyment options- SuperMabel will have us giggling like fools!

Comments

Popular posts from this blog

Meal One: Pork Scaloppini

Friday, 01 January 2010 Recipe from Cook's County Review: fanastic might be one of best PD's ever

Meal Three: Chicken Thighs with Pancetta, White Beans, and Rosemary

  Very tasty winter fare, Chicken Thighs with Pancetta, White Beans and Rosemary made a good meal.  Israeli couscous and broccoli completed the plate. Fun this week: seeing how this tester recipe, Chicken Scarpaiello , was finally published - Chicken Scarpaiello.   Our version had more hot cherry peppers and more parsley,  Maybe we contributed to the final outcome! 

Meal One: Pork Saltimbocca

A delicious new meal to start the new year... Pork Saltimbocca.