Meal Six: Cheesy Toasted Ravioli with Pesto

This week featured Cheesy Toasted Ravioli with Pesto - we used Momma Anne's homemade pesto and it was great.  She gave us a little container when we visited in February so we saved it for a special meal.

We added some sliced cooked sausage so the carnivores were satisfied and some rosemary rolls completed the meal.  It was very, very tasty and we were lucky enough to have leftovers!